Kudler Fine Foods

Frequent Shopper Program

Business/Systems Requirements

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Table of Contents

 

 

Introduction……………………………………………………………………………………………………………………… 3

About Kudler…………………………………………………………………………………………………………………… 3

 

Stakeholders……………………………………………………………………………………………………………………. 3

 

Project Scope………………………………………………………………………………………………………………….. 4

 

Project Goals…………………………………………………………………………………………………………………… 5

 

Measures for Success………………………………………………………………………………………………………… 5

 

Project Feasibility……………………………………………………………………………………………………………… 7

 

Current Business Process Summary……………………………………………………………………………………… 8

 

System Requirements…………………………………………………………………………………………………………. 9

 

Proposed Business Process Summary…………………………………………………………………………………. 10

 

Functional Allocation & Design Process………………………………………………………………………………. 11

 

Design Trade-Offs…………………………………………………………………………………………………………… 12

 

Physical System Model…………………………………………………………………………………………………….. 14

 

Logical System Model……………………………………………………………………………………………………… 15

 

Preliminary Design Model…………………………………………………………………………………………………. 15

Testing Process………………………………………………………………………………………………………………. 15

Installation & Training Plan……………………………………………………………………………………………….. 16

Documentation Plan…………………………………………………………………………………………………………. 17

Support & Maintenance Plan…………………………………………………………………………………………….. 18

Conclusion…………………………………………………………………………………………………………………….. 18

References…………………………………………………………………………………………………………………….. 19